I bring restaurant-level cooking to your table—tailored menus, bold flavors, and seamless hosting for any occasion.

Evan Burrows

I create event-ready menus that feel personal, generous, and polished.

I’m a professional chef with many years of experience across multiple countries. I’ve been based in Australia for over 10 years, working across everything from fine dining to cafés, and I bring that versatility into every private event and catered service.

I currently run my own hospitality businesses—including a pub, a fast food stall at Grazeland, an all-day eatery in Albert Park—alongside my private chef and catering work. When I cook for you, I focus on great produce, confident technique, and a smooth experience from planning to the final plate.

I’d like to plan my event

Cooking is my everything—it's the only thing I’m truly good at, and I’d be lost without this industry.

What you get when you book me

I cook with total commitment

Cooking is my everything, and I bring that same intensity to your booking—tight execution, big flavor, and the kind of care you feel in every course.

I’m classically trained and widely experienced

I learned to cook at school, then trained at Gordon Ramsay restaurant and the House of Commons. Since then, I’ve built my career across multiple countries and a wide mix of venues, so I can adapt the food and service to your event.

I respect ingredients and reduce waste

My kitchen philosophy is to use all the ingredients to avoid wastage—smart prep, thoughtful portions, and creative use of trims without compromising quality.

Evan Burrows’ Menus

I offer curated menus designed for celebrations, corporate gatherings, and intimate dinners. I keep the experience flexible—so you can choose a set menu style and I’ll deliver a balanced progression of dishes that fits your occasion.

I want a menu quote

Stories and testimonials

Evan was amazing and cooked us a delicious meal. Will definitely get him to cook for us again.

Dominique Volpe

Evan was super accomodating and made sure our girls dinner could be relaxing so that we could focus on catching up.

Gabriella Suriano

Fast replies and was able to do menu changes easily. Very happy with the experience

Airlie

A great experience thank you tricky time of year so grateful we could get someone on boxing day

Simone (Sam) Boag

Evan was excellent

Helen salter

Great experience!!!

Rodd

Evan was really great! He communicated well, showed up on time, the food was absolutely delicious. One issue that I hope someone could address is that he took all the leftovers, which we were looking forward to eating during the rest of our stay.

Lisa V. Sylvester

Perfect date night at home - no shopping, no cooking and no cleaning with good food.

Toni Allison Royston